Description
Cut from the portion of the loin, between the rack and rump (top end of leg). Due to the fat interspersed within the lean component, loin chops require longer cooking to bring out the flavour and tenderness.
Whangarei Gourmet Meats Butchery Homekill & Online Shop
Gourmet meats and standard cuts including Beef, Lamb, Pork, Chicken, Game Meat, homemade sausages, gourmet products, small goods and more.
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